Sesame Seed Natural / Hulled

Mechanically Hulled Sesame Seeds are considered as the most nutritious seeds because of its protein and valuable Minerals. The husk hull (skin) of these seeds are removed hence are called as Hulled Sesame Seeds. Prior to hulling process, these sesame seeds are thoroughly cleaned. Hulled Sesame Seeds are relatively softer and delicious as compared to Natural Sesame Seeds. Machineries used by us for various processes such as cleaning, hulling, drying, color-sorting, etc., are modern & high-tech. They are processed in absolute germ – free & hygienic conditions.

Sesame seeds are full of calcium, magnesium, copper, vitamin B1, zinc and dietary fiber. They offer the most nutritional value when the entire seed is used (un-hulled).Whole sesame seeds contain about 88 mg of calcium per tablespoon of seeds. Just a quarter cup of natural sesame seeds provides more calcium than a whole cup of milk. A quarter cup of raw natural sesame seeds has 351 mg of calcium while one cup of non-fat milk has 316.3 mg, and one cup of whole milk has only 291 mg of calcium. Plus, they are alkaline whereas milk is acidic. Sesame seeds are also rich in zinc, another mineral that has a positive effect on bone mineral density. A study published in the American Journal of Clinical Nutrition found a correlation between low dietary intake of zinc and osteoporosis at the hip and spine.